Over the past decade, there has been a growing realization of the crucial role played by the gut microbiota, the microbial community residing in our gastrointestinal tract, in human metabolism, immunity, and disease processes, including coronary artery disease (CAD). The potential role of alterations in the gut microbiota and their impact on the progression of CVD and cardiometabolic diseases has been widely acknowledged. While the effects of the gut microbiota's metabolism of a protein-rich diet have been extensively studied, the association between these microorganisms and cardiovascular risk remains a topic of debate. The complex ecology of the gut microbiota and its biochemical influences and metabolic functionality has attracted the attention of clinicians and researchers. This review aims to explore the link between gut microorganisms and CVD.
Significant microorganisms associated with cardiovascular diseases
CVD can arise from various infectious and non-infectious agents, each with its implications [2]. In cases of endocarditis, where the inner lining of the heart becomes inflamed, a significant proportion (around 70%) are identified as blood culture-negative endocarditis (BCNE) [3].
BCNE is often observed in patients who have previously received antibiotic treatment [4]. Furthermore, slow-growing or intracellular microorganisms like Staphylococcus aureus, Streptococcus equi, Streptococcus oralis and Bartonella quintana, can also contribute to BCNE [4, 5].
Numerous infectious agents have been identified as potential contributors to atherosclerosis, including Helicobacter pylori, Cytomegalovirus, Hepatitis C virus, Chlamydia pneumoniae, and Porphyromonas gingivalis [6]. Intriguingly, a study conducted by Mitra et al. revealed differences in the microbiota composition between symptomatic and asymptomatic atherosclerotic plaques. Asymptomatic plaques exhibited an increased abundance of microbial families associated with the host microbiome, such as Porphyromonadaceae, Bacteroidaceae, Micrococcaceae, and Streptococcaceae [7]. In contrast, symptomatic atherosclerotic plaques displayed a higher prevalence of pathogenic microbial families, including Helicobacteraceae, Neisseriaceae, and Thiotrichaceae [7].
Disruption of the overall state of gut microbiota, known as dysbiosis, has been linked to increased inflammation, which is closely associated with the development of atherosclerosis [8]. Recent evidence has also connected alterations in gut microbiota and its metabolites to hypertension and vascular dysfunction [9, 10]. Specific microbial species, such as Escherichia coli, Klebsiella pneumoniae, and Streptococcus viridans, have been implicated in heart failure [11]. Another study demonstrated that patients with symptomatic stroke and transient ischemic attack exhibited an altered gut microbiota with an increased presence of opportunistic pathogens like Enterobacter, Megasphaera, Oscillibacter, and Desulfovibrio [12].
Furthermore, the gut microbiota can significantly influence blood lipid composition, which in turn can impact the development of coronary artery disease [13,14,15].
Staphylococcus aureus-induced myocarditis can lead to sepsis (bacterial infection in the bloodstream) and the formation of abscesses in the heart [6].
Blood-borne parasites, such as Borrelia burgdorferi, Ehrlichia species, and Babesia species, have also been linked to myocarditis [10].
Additionally, certain fungal species, notably Aspergillus fumigatus, A. flavus, and A. nidulans, have been frequently implicated in heart diseases [11].
Mechanisms of gut microbiome induction in cardiovascular disease
The gut microbiome serves as an endocrine organ, producing bioactive metabolites that can impact host physiology. Dysbiosis, which refers to changes in the composition of the gut microbiome associated with disease, has been linked to conditions such as atherosclerosis, hypertension, heart failure, chronic kidney disease, obesity, and type 2 diabetes [16]. Alterations in the gut microbiota can have significant effects on the regulation of host biochemistry and metabolism. Understanding the interplay between gut microflora, the inflammasome, the innate immune system, bile acids, and gut permeability can potentially inform preventive strategies against cardiovascular disease and shed light on the role of microorganisms in the pathogenesis of autoimmune diseases [17, 18, 19, 20, 21, 22].
Indeed, gut microorganisms play a crucial role in modulating systemic immune responses and metabolic dysfunctions, particularly in individuals with obesity, and contribute to the development of atherosclerosis [23,24]. By converting common nutrients into metabolites, the resident microflora in the intestinal tract can act as filters for dietary components. Specific microbial-associated metabolites such as trimethylamine-N-oxide (TMAO), short-chain fatty acids (SCFAs), and secondary bile acids have been implicated in influencing the development of cardiovascular disease [23]. Lower gut microbial diversity has been associated with elevated levels of white blood cells and C-reactive protein (hsCRP), whereas higher loads of gut microorganisms are inversely correlated with various markers of low-grade inflammation, including hsCRP and interleukin-6 (IL-6) [24,25,26,27].
Extensive research utilizing advanced technologies has provided substantial insights into the impact of gut bacteria on the